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Manchester Elementary Lunch

Monday, August 25 - Nachos w/beef and cheese, fresh apple slices*, refried beans, salsa and 1/2 pint milk - choice.


Tuesday, August 26 - Spaghetti w/meatballs, breadstick, pears, lettuce, baby carrots, ranch dressing packet and 1/2 pint milk - choice.


Wednesday, August 27 - Popcorn chicken w/roll, applesauce cup*, peas, fresh broccoli and carrots, ranch dressing/ketchup and 1/2 pint milk - choice.


Thursday, August 28 - Cheese pizza, grapes, steamed carrots, lettuce*, ranch dressing packet and 1/2 pint milk - choice.


Friday, August 29 - Fish square, macaroni and cheese, fruit mix, cole slaw, fresh mixed veggies, ketchup packet and 1/2 pint milk - choice.


* Indicates item is low fat.


Manchester Junior High Lunch

Monday, August 25 - Nachos w/beef and cheese, fresh apple slices*, refried beans, salsa and 1/2 pint milk - choice.


Tuesday, August 26 - Spaghetti w/meatballs, breadstick, pears, lettuce, baby carrots, ranch dressing packet and 1/2 pint milk - choice.


Wednesday, August 27 - Popcorn chicken w/roll, applesauce cup*, peas, fresh broccoli and carrots, ranch dressing/ketchup and 1/2 pint milk - choice.


Thursday, August 28 - Cheese pizza, grapes, steamed carrots, lettuce*, ranch dressing packet and 1/2 pint milk - choice.


Friday, August 29 - Fish square, macaroni and cheese, fruit mix, cole slaw, fresh mixed veggies, ketchup packet and 1/2 pint milk - choice.


* Indicates item is low fat.


Manchester High School Lunch

Monday, August 25 - Nachos w/beef and cheese, fresh apple slices*, mandarin oranges, refried beans, salsa and 1/2 pint milk - choice.


Tuesday, August 26 - Spaghetti w/meatballs, breadstick, pears, applesauce cup*, lettuce, baby carrots, ranch dressing packet and 1/2 pint milk - choice.


Wednesday, August 27 - Popcorn chicken w/breadstick, applesauce cup*, pineapples, mashed potatoes, fresh broccoli and carrots, ranch dressing/ketchup and 1/2 pint milk - choice.


Thursday, August 28 - Cheese pizza, grapes, pineapples, lettuce and tomatoes*, baby carrots*, ranch dressing packet and 1/2 pint milk - choice.


Friday, August 29 - Fish, macaroni and cheese, fruit mix, applesauce cup*, fresh mixed veggies, cole slaw, graham crackers, ketchup packet and 1/2 pint milk - choice.


* Indicates item is low fat.


Manchester District-Wide Breakfast

Monday, August 25 - Trix cereal bar, graham crackers, juice - choice, fruit, 1/2 pint milk - choice.


Tuesday, August 26 - Cheese omelet w/toast, juice - choice, fruit, 1/2 pint milk - choice.


Wednesday, August 27 - Sausage patty w/biscuit, juice - choice, fruit, 1/2 pint milk -choice.


Thursday, August 28 - PBJ, graham crackers, juice - choice, fruit, 1/2 pint milk - choice.


Friday, August 29 - Egg patty w/toast, juice - choice, fruit, 1/2 pint milk - choice.


* Indicates item is low fat.


ACOV Elementary Lunch

Monday, August 25 - Sloppy Joe on whole grain bun, steamed peas, coleslaw, Romaine salad, applesauce, Mandarin oranges.


Tuesday, August 26 - Popcorn chicken with wholegrain bread and butter, steamed sweet potatoes, steamed green beans, Romaine salad, cherries, peaches.


Wednesday, August 27 - Hot dog on whole grain bun, baked beans, vegetables/dip, Romaine salad, banana, applesauce.


Thursday, August 28 - Salisbury steak with whole grain mini breadstick, mashed potatoes with gravy, steamed spinach, Romaine salad, fruit cocktail, apricots.


Friday, August 29 - Fish on whole grain bun, steamed mixed vegetables, steamed Brussels sprouts, Romaine salad, pineapple, fruit cup


ACOV Junior High Lunch

Monday, August 25 - Sloppy Joe on whole grain bun, steamed peas, coleslaw, Romaine salad, applesauce, Mandarin oranges.


Tuesday, August 26 - Popcorn chicken with wholegrain bread and butter, steamed sweet potatoes, steamed green beans, Romaine salad, pears, peaches.


Wednesday, August 27 - Nacho scoops with lettuce, tomato, cheese and salsa, fiesta rice, refried beans, steamed corn, Romaine salad, pineapple, applesauce.


Thursday, August 28 - Salisbury steak with whole grain mini breadstick, mashed potatoes with gravy, steamed spinach, Romaine salad, fruit cocktail, fresh fruit.


Friday, August 29 - Fish on whole grain bun, steamed mixed vegetables, steamed Brussels sprouts, Romaine salad, pineapple, fruit cup


ACOV High School Lunch

Monday, August 25 - Sloppy Joe on whole grain bun, steamed peas, coleslaw, Romaine salad, applesauce, Mandarin oranges.


Tuesday, August 26 - Popcorn chicken with wholegrain bread and butter, steamed sweet potatoes, steamed green beans, Romaine salad, pears, peaches.


Wednesday, August 27 - Nacho scoops with lettuce, tomato, cheese and salsa, fiesta rice, refried beans, steamed corn, Romaine salad, pineapple, applesauce.


Thursday, August 28 - Salisbury steak with whole grain mini breadstick, mashed potatoes with gravy, steamed spinach, Romaine salad, fruit cocktail, fresh fruit.


Friday, August 29 - Fish on whole grain bun, steamed mixed vegetables, steamed Brussels sprouts, Romaine salad, pineapple, fruit cup.


ACOV District-Wide Breakfast

Monday, August 25 - Fruit or 100 percent juice and pancake sausage wrap.


Tuesday, August 26 - Fruit or 100 percent juice, egg and cheese omelet, one whole grain toast slice.


Wednesday, August 27 - Fruit or 100 percent juice, Tony’s whole grain breakfast pizza.


Thursday, August 28 - Fruit or 100 percent juice, whole grain biscuit and sausage gravy.


Friday, August 29 - Fruit or 100 percent juice, Tony’s whole grain Cinnamon Tastery.


Daily fruit choice - Fresh fruit, canned fruit, 100 percent fruit juice. Students must take a fruit choice to receive free breakfast.


Daily cold grab-n-go entrees offered - Fruit or 100 percent juice; super donut/graham crackers or whole grain Pop Tart/graham crackers or cereal choice/graham crackers.


Additional lunch entree choices served daily at Adam County/Ohio Valley Schools unless noted: Pizza (everyday), hamburger on bun (M,W,F) and chicken patty on bun (T, TH).


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